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Plants and Society, 4/e
Dr. Estelle Levetin, University of Tulsa
Karen McMahon, University of Tulsa

Legumes

Multiple Choice Quiz



1

1. The seeds of legumes are often called the “poor man’s meat” because, similar to meat, they are high in nitrogen and fat.
A)True
B)False
2

2. ________ is capable of converting atmospheric nitrogen into a form that can be used by plants it is associated with.
A)a. Favism
B)b. Rhizobium
C)c. Arachis
D)d. Listeria
E)e. Pisum
3

3. Natural sources of nitrogenous compounds include lightning, atmosphere, and volcanic activity.
A)True
B)False
4

4. Alkaloids in _______ may contribute to hemolytic anemia in some Mediterranean people.
A)a. broad bean
B)b. chick-pea
C)c. lentils
D)d. peanuts
E)e. string bean
5

5. Which of the following legumes were so prominent in prehistoric South America that it prompted crafting in to gold and silver jewelry?
A)a. Glycine max
B)b. Arachis hypogea
C)c. Pisum sativum
D)d. Phaseolus vulgaris
E)e. None of the above
6

6. After pollination in the _______ flower, the stalk pushes the fertilized ovary into the soil where it matures into a fruit.
A)a. mung bean
B)b. garden pea
C)c. string bean
D)d. peanut
E)e. soy bean
7

7. According to recent research, phytoestrogens are found in soy products and may have effects on the body, lowering cholesterol levels—especially LDL levels.
A)True
B)False
8

8. Which of the following is NOT a soy product?
A)a. miso
B)b. textured vegetable protein
C)c. tempeh
D)d. none of the above
E)e. only b and c are correct
9

9. Canola oil is produced from the oil of the _______ plant.
A)a. rapeseed
B)b. sunflower
C)c. flax
D)d. alfalfa
E)e. corn
10

10. Olive oil and canola oil are both examples of drying oils that react with oxygen to form a waterproof layer.
A)True
B)False
11

11. The federal Energy Policy Act of 1998 has made the use of B-20 biodiesel fuel easier for federal, state, and municipal utility fleets to meet requirements.
A)True
B)False
12

12. Which of the following is NOT a use of the Leucaena tree?
A)a. fuel
B)b. cooking oil
C)c. lumber
D)d. food
13

13. Which part of the winged bean is edible?
A)a. flowers
B)b. pod
C)c. tendrils
D)d. leaves
E)e. all of the above
14

14. Which of the following are the uses of the jicama or yam bean plant?
A)a. large, edible tuberous roots
B)b. rotenone, a natural insecticide
C)c. high quality polyunsaturated oil from the seeds
D)d. nutritious animal feed
E)e. all of the above
15

15. Tinctures from the seeds of which of the following plants have been successfully used to treat mange, head lice, and cattle louse?
A)a. soybean
B)b. groundnut
C)c. yam bean
D)d. rapeseed
E)e. mung bean
16

16. Which of the following legumes has often been referred as Cinderella crop?
A)a. peanuts
B)b. soybean
C)c. wing bean
D)d. broad bean
E)e. none of the above
17

17. George Washington Carver developed more than 300 food and industrial uses for this legume and encouraged the cultivation in the South United States. Which legume?
A)a. Sweet peas
B)b. Soy bean
C)c. Peanut
D)d. Lima bean
E)e. None of the above
18

18. Which of the following features characterize the legume plants?
A)a. they all belong to one single family, Fabaceae
B)b. the seeds have two cotyledons
C)c. the roots are associated with nitrogen-fixing bacteria
D)d. all of the above
E)e. both b and c