 | A tavola!
Scopi
In this chapter you will learn:
- to invite someone to do something
- to accept and decline invitations
- to make excuses
- restaurant terms and items on an Italian menu
- indicating the presence of someone or something
- to talk about what you like to do, have to do, and can do
- to specify where, when, and with whom activities take place
- to express unspecific quantities of things
- about Italian meals and dining etiquette
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