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Environmental Forces
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A business is an open system. No business that has an impact on external entities (customers, demand, and so on) can function without itself being influenced by external forces. The forces that exist within a particular business's environment often depend on competitive and regulatory forces within the industry, but there are also many environmental forces that cross industry boundaries.

Globalization

The first and probably the strongest environmental force that product- and service-oriented firms must cope with is the increased competition and emerging markets resulting from the globalization of most businesses. This phenomenon has resulted in increased competitive pressures in a firm's home country and increased opportunities in foreign markets. This trend will have a negative impact on firms unable to mobilize and seek new markets, but firms wishing to expand their markets will perceive this as a wide-open field in which they can excel. However, it's important to remember that along with expansion into emerging markets comes risk associated with political unrest, unknown competitive forces in those markets, unexpected expectation for products and services, and uncertainties associated with transportation, supplies, labor, and financial exchange rates.

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FedEx started its Asian Pacific Operations in 1984 and now employs more than 9,700 people in more than 30 APAC countries and territories.

The globalization of business has substantial effects on operations. Moving into global markets with products and services creates new definitions of value. As value changes, so does the creation of value, and so do requirements for processes and capabilities as well as cost, quality, and timeliness. It creates new objectives, but it also creates new challenges. Geographic distances translate into time differences, creating an entirely new set of challenges for managing all resources.

In addition to moving into global markets with products and services, businesses also move readily into global markets for purchasing products and services they need. Extending the supply base into global markets creates a new set of advantages and management challenges as well. Time necessary to obtain inputs increases. Infrastructures must be built. Employees must be trained. Along with these challenges come advantages. New ideas are generated. New skills and talents are identified. Extending the supplier base sometimes involves extending the location of facilities into foreign countries to take advantage of resources, talents, and markets. All of these decisions affect the way resources are obtained, utilized, and brought together in the value-creation process. They provide great potential, but they require managers to recognize the diversity of cultures and the talent, creativity, and views those cultures bring as well.

omADVANTAGEA Different Type of Environmental Pressure

Few changes in consumer behavior have had the industry impact of the low-carbohydrate, high-protein diet trend. As eating preferences of millions of people have shifted away from sugars, soft drinks, bread, and other high-carbohydrate staples, restaurants and food producers have had to adapt or be left with dwindling demand.

For some food producers, particularly producers of high-carbohydrate products like bread, demand has dropped off. Other businesses have been able to adapt. Restaurants jumping on the bandwagon range from Burger King and Hardee's bunless hamburgers to menu items at Chili's, T.G.I. Friday's, Ruby Tuesday, and many more.

To counter the slump in demand for some producers, the shift in eating habits has created some opportunities as well. Low-carb muffins, low-carb bread, and low-carb cereal are common in special low-carb sections of some grocery stores. “Pizza in a bucket” has all the toppings, but no crust. Soft drinks and snack foods have been the victims of decreasing demand. Beer producers have felt the pinch and Michelob's Ultra Brew uses an extended mashing process to reduce carbohydrates to 2.6 grams (regular Michelob has 13.3 grams). A new artificial sweetener, Splenda (made by Johnson & Johnson), has had increasing demands since 2003. The diet has had indirect effects on product demands as well. High-protein foods have little fiber, so laxative demand has increased.



Source: “Health,” Fortune, March 31, 2004; “PepsiCo: Getting into Niches,” BusinessWeek Online, April 5, 2004; “Mania over Atkins Diet Growing Still,” Washington Daily News, March 31, 2004.

The Internet and Other Technologies

The second environmental force being felt by most businesses is coming from the increased levels of communication and competition brought about by technologies. One of these technologies, the Internet, has created a business environment that makes geography a nonissue for many firms. Businesses that were successful simply because of their location must develop other capabilities to maintain a competitive advantage.

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FedEx Ground scans each package 14 to 16 times as it moves through delivery points.

The Internet has also placed a tremendous amount of pressure on businesses that act primarily as intermediaries between the producer and consumer. Manufacturers can deal directly with consumers, and do so at low cost. Intermediaries are finding it difficult to add enough value to warrant their markup. This phenomenon is not limited to product-oriented firms. Banks, investment houses, insurance companies, and numerous types of retailers must compete against firms that exist solely online, with no expenses tied to brick and mortar facilities.

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FedEx's annual technology budget is $1 billion.

Other technologies create environmental pressures as well. Geographic information systems (GIS), for example, have merged database technology and mapping technology to create new capabilities in location planning. Global positioning system (GPS) technology has enhanced our abilities to locate shipments precisely. Radio frequency identification (RFID) has the potential to enable businesses to track inventory through the supply chain and evaluate and count the contents of containers and trucks without opening them. These technologies and others enhance the information manager's capabilities, but can enhance the capabilities of competitors as well.

Disruptive technologiesA new technology that displaces an existing technology., as they have become known, wreak havoc and create opportunities. Napster, for example, turned the recording industry upside down. That same technology has enhanced collaboration efforts for many businesses. General Motors uses E-vis. IBM uses E-workplace. As more disruptive technologies emerge, managers adapt or watch as their competition takes advantage of new capabilities. Not surprisingly, the product that is the newest disrupter may, in a year or so, be the target of new disrupters.

The Natural Environment

Changes in the natural environment constitute a third force exerting pressures on businesses. Air and water pollution are still a vital concern, even though the “point-source” origin of these pollutants is no longer the most significant source. Automobiles and homes have become the most significant threat to the health of our air and water. Greenhouse gas levels have raised global warming concerns. Household consumption levels threaten to overflow landfills, endanger drinking water supplies, and fuel a demand for agricultural products that may cause deforestation half a world away. Businesses now assess environmental impact as part of their decision-making processes. They have begun to accept the fact that sustainable use patterns must be developed for many of our resources, including process inputs as far-ranging as timber, fossil fuels, and fish.

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The FedEx Envelope is made of 100-percent recycled material. FedEx Paks are made of 25 percent recycled Tyvek and can be returned to the manufacturer for recycling.

Minimizing environmental impact has numerous implications for a business. Sometimes it increases processing costs in the short term. Sometimes it means that what appears to be a prime location from one perspective really isn't acceptable. Sometimes it opens new markets for “greener” products and actually gives the firm a competitive advantage over firms that haven't addressed these issues.

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Punchstock/Getty Images

Environmental impact from businesses is probably impossible to eliminate completely, but progressive businesses have begun to include their potential impact and its costs in their decision making.

Regional Pressures

In addition to global forces, regional pressures also influence business decisions. Included among these pressures are population growth and land development in rural areas. In some parts of the country there are concerns about maintaining the levels of undisturbed forests or wildlife habitat. In other parts of the country, such as the Midwest, there are concerns about the loss of farmland and the family farm. In the West, there are concerns about water use and water rights. In large cities there are health worries related to the number of smog days. Clearly, businesses have begun to recognize their role in a larger natural system and are learning how to minimize the negative impact on that system. The importance of these issues for future decisions can only be expected to increase.

omADVANTAGEKinko's—Grace under Pressure

As pressures from globalization, disruptive technologies, and environmental concerns stretch some companies to their limits of flexibility, Kinko's continues to adapt. Purchased by FedEx in February of 2003, Kinko's expects to continue under its current mission and core values. Kinko's, by any definition, is a huge consumer of resources. The power to keep a store running is equivalent to that used by 23 homes. The firm estimates that it uses 32 million sheets of paper per day, 60,000 tons per year (that's 10.5 square miles of forest).

Kinko's has nine core value statements, ranging from acceptance of responsibility for its actions to customer service excellence and teamwork, but one in particular stands out as evidence of its concern for the environment:

Community and environment: We strive to help and improve the communities where we work and live. We are concerned about the environment and promote the use of recyclable products and renewable energy.

Kinko's has restricted stores so that only its busiest remain open 24 hours per day. Even though costs are higher, in 2003 it purchased 10 percent of its energy from geothermal, solar, and wind sources.



Source: http://www.kinkos.com, March 26, 2004; “Can This Copy Shop Go Green,” Fast Company, March 2004, p. 33.








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