HelpFeedback
Levy 7/e: Retailing Management
Information Center
Table of Contents
Book Preface
Sample Chapter
About the Authors
Feature Summary
Supplements
PageOut


Student Edition
Instructor Edition
Retailing Management, 7/e

Michael Levy, Babson College
Barton A. Weitz, University of Florida

ISBN: 0073381047
Copyright year: 2009

Supplements



Instructor’s Supplements:

Instructor’s Resource CD-ROM (ISBN 0073361283) includes:
  • An Instructor's Manual with:

    • Study quizzes—to test for understanding


    • Discussion questions—to personalize the subject


    • Notes and anecdotes—for class discussion


    • Suggested films and videos—for additional learning


    • Suggested articles―for related reading


  • A new, streamlined and reformatted comprehensive set of PowerPoint slide presentations


  • Computerized Testbank with Word files included for quick reference.

Video DVD (ISBN 0073361275)
For use in class, these videos highlight a variety of topics addressed throughout the text. New cases include: Staples’ growth strategy and approach to brand building, customer relationship management at Netflix, Starbucks’ relationships with its coffee growers, human resource management at The Container Store, Guitar Center’s Supply Chain Management System, and Dick’s Sporting Goods retail mix.

Web Site for Students and Instructors (www.mhhe.com/levy7e)
Online Learning Center (OLC) is a website that follows the text chapter-by-chapter. OLC content is ancillary and supplementary germane to the textbook, as students read the book, they can go online to take self-grading quizzes, review material, or work through interactive exercises. OLCs can be delivered multiple ways – professors and students can access them directly through the textbook website, through PageOut, or within a course management system (i.e. WebCT, Blackboard, TopClass, or eCollege.)


To obtain an instructor login for this Online Learning Center, ask your local sales representative. If you're an instructor thinking about adopting this textbook, request a free copy for review.