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Key Terms
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allocative efficiency  The apportionment of resources among firms and industries to produce the goods most wanted by society.
(See page(s) p. 71)
change in demand  A change in the quantity demanded of a good or service at every price.
(See page(s) p. 63)
change in quantity demanded  A movement from one point to another on a demand curve.
(See page(s) p. 63)
change in quantity supplied  A movement from one point to another on a fixed supply curve.
(See page(s) p. 67)
change in supply  A change in the quantity supplied of a good or service at every price; a shift of the supply curve to the left or right.
(See page(s) p. 67)
complementary goods  Products and services that are used together.
(See page(s) p. 62)
demand  A schedule or curve that shows the various amounts of a product that consumers are willing and able to purchase at each of a series of possible prices during a specified period of time.
(See page(s) p. 57)
demand curve  A curve illustrating the inverse (negative) relationship between the quantity demanded of a good or service and its price, other things equal.
(See page(s) p. 59)
determinants of demand  Factors other than its price that determine the quantities demanded of a good or service.
(See page(s) p. 59)
determinants of supply  Factors other than its price that determine the quantities supplied of a good or service.
(See page(s) p. 65)
diminishing marginal utility  As a consumer increases the consumption of a good or service, the marginal utility obtained from each additional unit of the good or service decreases.
(See page(s) p. 58)
equilibrium price  The price in a competitive market at which the quantity demanded and the quantity supplied are equal.
(See page(s) p. 68)
equilibrium quantity  The quantity demanded and supplied at the equilibrium price in a competitive market.
(See page(s) p. 68)
income effect  A change in the price of a product changes a consumer's real income (purchasing power) and thus the quantity of the product purchased.
(See page(s) p. 58)
inferior good  A good or service whose consumption declines as income rises (and conversely), price remaining constant.
(See page(s) p. 61)
law of demand  All else equal, as price falls, the quantity demanded rises, and vice versa.
(See page(s) p. 57)
law of supply  The principle that, other things equal, an increase in the price of a product will increase the quantity of it supplied; and conversely for a price decrease.
(See page(s) p. 64)
normal good  A good or service whose consumption rises when income increases and falls when income decreases, price remaining constant.
(See page(s) p. 61)
price ceiling  A legally established maximum price for a good or service.
(See page(s) p. 74)
price floor  A legally determined price above the equilibrium price.
(See page(s) p. 76)
productive efficiency  The production of a good in the least costly way.
(See page(s) p. 71)
shortage  The amount by which the quantity demanded of a product exceeds the quantity supplied at a particular (below-equilibrium) price.
(See page(s) p. 70)
substitute goods  Products or services that can be used in place of each other.
(See page(s) p. 62)
substitution effect  (1) A change in the price of a consumer good changes the relative expensiveness of that good and hence changes the consumer's willingness to buy it rather than other goods. (2) A firm will purchase more of an input whose relative price has declined and use less of an input whose relative price has increased.
(See page(s) p. 58)
supply  A schedule or curve that shows the amounts of a product that producers are willing and able to make available for sale at each of a series of possible prices during a specific period.
(See page(s) p. 64)
supply curve  A curve illustrating the positive (direct) relationship between the quantity supplied of a good or service and its price, other things equal.
(See page(s) p. 64)
surplus  The amount by which the quantity supplied of a product exceeds the quantity demanded at a specific (above-equilibrium) price.
(See page(s) p. 70)







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