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Chapter Outline
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25.1 Living Things as Chemical Factories: Matter and Energy Manipulators
25.2 The Kinds of Nutrients and Their Function
25.3 Dietary Reference Intakes
25.4 The Food Guide Pyramid
25.5 Determining Energy Needs
25.6 Eating Disorders
25.7 Nutrition Through the Life Cycle
25.8 Nutrition for Fitness and Sports
HOW SCIENCE WORKS 25.1: Measuring the Caloric Value of Foods
HOW SCIENCE WORKS 25.2: Preventing Scurvy
OUTLOOKS 25.1: Exercise: More than Just Maintaining Your Weight
OUTLOOKS 25.2: The Genetic Basis of Obesity
OUTLOOKS 25.3: Muscle Dysmorphia
OUTLOOKS 25.4: Myths or Misunderstandings About Diet and Nutrition
OUTLOOKS 25.5: Nutritional Health Products and Health Claims







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